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Inca’s Food Aji Amarillo Paste – Hot Yellow Pepper Paste, 212 g
September 10, 2025

Dried Pasilla Chillies with Stem, 100 g

1,250.00

Enjoy the bold, smoky Mexican spice with Dried Pasilla Chillies with Stem, 100 g. The Pasilla chilli is also referred to as the “little raisin” as it has wrinkled dark-brown skin, and a mildly sweet flavour. It also has a delicate heat with earthy/ fruity overtones, which is perfect when creating authentic sauces, stews, and marinades.

An excellent addition to mole sauces, enchilada fillings, and thick soups, Pasilla chilli adds gourmet flavour to simple meals. Whether you want to enjoy Mexican flavour at home or serve your customers at a restaurant, these red chillies will capture the real essence of Mexican food in each bite.

Description

Product Highlights

  • Weight: 100 g
  • Type: Whole Dried Pasilla Chilies with Stem
  • Heat Level: Mild (1,000 – 2,500 Scoville units)
  • Flavour Profile: Smoky, earthy, slightly sweet with a hint of cocoa
  • Cuisine: Authentic Mexican

What are the benefits of Dried Pasilla Chilies?

  • Genuine Mexican Taste: A staple ingredient in traditional Mexican dishes such as moles and salsas.
  • Versatile Cooking Ingredient: Works in soups, sauces, rubs, and marinades.
  • Natural and Pure: 100% pure, dried pasilla chilli with stem without any preservatives, or additives
  • Ideal for Gourmet Recipes: Adds depth of flavour to any Mexican dishes.

Culinary Inspiration

  • Soak and blend into the deeply flavoured mole sauces for a traditional Mexican taste.
  • Stir into stews and soups for a touch of smoky flavour, and mild kick.
  • Add chili powder to use in seasonings of vegetables, beans, and meats.

Storage Instructions

  • For extended freshness, refrigerate after opening.
  • Once opened, refrigerate it for consistent flavour.

Order online with Vedant Food Solutions

Order authentic Mexican Dried Pasilla Chilies with Stem 100 g and get it delivered at your doorstep. Vedant Food Solutions offers genuine global food products that fulfill your culinary adventures.