Gochu Jang Korean Chilli Paste, 500 gm

Gochujang is a staple condiment in Korean cooking. This red chilli paste is salty, sweet, and spicy in taste. It is made of red chili powder, fermented soybeans, glutinous rice, barley malt powder, garlic, onion, corn syrup, and salt. 

• Best used in salads, soup, stews, and for marinating non-veg food
• Offers unique flavour and texture to food items
• Comes in a re-usable tub container